Award winning caterer, Fine Dining Chef is back for more fabulous pop up restaurants here at LIME TREE WORK SHOP.

Delight in six sumptuous courses, created by chef Carl Williams using the finest ingredients.

Tickets are strictly limited.

Cost: £75.00 per person

PLEASE NOTE THAT WE OPERATE A ‘BRING YOUR OWN’ POLICY FOR WINE AND FIZZ WITH CORKAGE CHARGED AT £12 PER BOTTLE. Only beer and soft drinks will be available to purchase on the night.

To book please email Katie at: info@finediningchef.co.uk with details of your party size.