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Join Freddie Southwell to celebrate the bountiful fruits of spring, with an expertly crafted Asian-inspired tasting menu. Freddie’s love of Asian food is no secret and this Supperclub gives him licence to share that passion with you. Menus are based purely on food that Freddie loves to eat and cook, so you can always guarantee his best.
This is a BYOB event with corkage for wine / fizz charged at £12.00 per bottle. Beers and soft drinks can be purchased on the night. No other drinks may be brought onto the premises.
Cost: £65 per person
